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Craft Beer & Brewing Magazine nov 2016

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The October-November 2016 issue of Craft Beer & Brewing Magazine™ is available now. Order your single copy of this issue, featuring:

 

Feature Focus on "Quick" Sour Beers

How the Pros Make Great Tart Beer

pH vs. TA: What Does it Mean?

Brewers' Picks: Favorite "Quick" Sour Beers

40+ Sours Reviewed

Doug Odell's (Odell Brewing) Perfect 6 Pack

The Hunt for Wild Hops

Breakout Brewer Profiles Including Creature Comforts, Door County, Holy Mountain, and Susquehanna

Beercation: "Brew" Central New York

Holiday Gift Guide with More than 30 Great Brew Products

Cooking With Beer Dessert Guide

New Business of Beer Section: Crafting a Brewer-Led Brand

and more!

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