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OKTOBERFEST OYL-107
Best før 04.05 2021
This strain is a slow fermenter but said to be worth the wait by fans of Märzenbier and Oktoberfest Lagers particularly. The Oktoberfest strain facilitates a smooth, rich, balanced beer with full, malty profile. Make sure to give it a thorough diacetyl rest.
Strain Type
Lagers
Flocculation
Medium-High
Attenuation
73-77%
Temperature Range
46–58° F (8–14° C)
Alcohol Tolerance
9%
Omega Yeast
Omega Yeast is made up of a handful of microbiologists, homebrewers, professional brew staff and craft beer fans who have made it our express purpose to make brewing easier and better for everyone.
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Alcohol Tolerance
9%
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