Handlekurven er tom
Handlekurven er tom
Saflager S-23 Yeast
Lagergjær 11,5 g
Tilsett 2 poser i 25 L ved 11-24C
Gjæres ved:11C-24C ideelt 11-15C
Utgjæring: 78-83%
Klårning: høy
Lagres i kjøleskap.
Bottom fermenting yeast originating from Berlin (Germany) recommended for the production of fruity and estery lagers. Its lower attenuation profile gives beers with a good length on the palate.
 recommended for the production of fruity and estery lagers. Its lower attenuation profile gives beers with a good length on the palate.
"Pin It")
Kommentarer