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Hjem » Råvarer » Malt » Spesialmalt » Dextrin Malt

Dextrin Malt

31,00
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24 På lager

Dextrin malt

Brukes i ale og lager for å gi fylde ,sødme og skumfasthet.

 

MALT CHARACTER

Viking Dextrin Malt has an outstanding flavor after

going through special steeping and germination

conditions and prolonged kilning program. During

first steps of kilning the green malt is put through

demanding kilning conditions before long lasting

mild drying period. The amylolytic activity of this

Dextrin Malt is modest.

 

FLAVOR CONTRIBUTION

Dextrin Malt contributes to pleasant sweet,

caramel, toffee and malty type flavors and aromas

with hints of cookie.

 

APPLICATIONS

Viking Dextrin Malt can be used in grists for ales

and lagers to give fullness and sweetness

in overall taste, supporting good head retention.

As Dextrin Malt is light colored with not too

overwhelming taste dosage rate can be

up to 30%.

MALT SPECIFICATION

moisture % max. 6.5

extract fine % dm min. 79.0

color °EBC 10–16

Other typical analysis values

protein % d.m. min. 10.0

apparent attenuation % min. 70

FAN mg/l 140–180

diastatic power WK dm 120–180

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